Gluten Free Chunky Beef and Red Wine Pie

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DSC00075.jpg

Gluten Free Chunky Beef and Red Wine Pie

from A$54.00

A traditional chunky beef and red wine pie with fresh mushrooms and topped with flaky, golden puff pastry. Just pop in your oven at 180 for 30-40 minutes (from frozen).

Available as 6 units.

Snap frozen fresh.

Allergens:

Contains Egg and Dairy. May Contain Traces of Soy.

Contains No Gluten and No Wheat.

Ingredients:

Ardor Food Co Plain Flour (white rice flour, tapioca starch, maize flour, brown rice flour, potato starch, pea flour, xanthan gum, sugar & psyllium husk), butter, water, beef, mushrooms, red wine, carrot, celery, onion, beef stock, corn flour, garlic, thyme, rosemary, egg, bay leaves, salt, pepper.

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